Pizza recipe Margarita

Name: Pizza recipe Margarita
Ingredients: 500 g flour; 10 g dry yeast; 1 Cup sparkling mineral water; 1 egg; 50 ml olive oil; 3 tomatoes; 200 g of mozzarella; 2 sprigs Basil; 2 teaspoons dried Italian herbs; salt, pepper

Cooking time: 130 mins
Difficulty: Easy Recipes
Serves: 4 people

Snack

mvchamor

April 5, 2016

Pizza recipe Margarita.

In the day of the working week you can relax and eat something delicious. Share the pizza recipe.

Pizza recipe Margarita

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Ingredients

Scale

500 g flour
10 g dry yeast
1 Cup sparkling mineral water
1 egg
50 ml olive oil
3 tomatoes
200 g of mozzarella
2 sprigs Basil
2 teaspoons dried Italian herbs
salt, pepper

Instructions

Half a teaspoon of sugar mixed with yeast, pour the water and leave in a warm place for 20 minutes.
The egg mix. A mound of sifted flour, mix and leave for 10 minutes.
Pour 1 teaspoon of salt olive oil and add to the dough. Stir 10 minutes.
Place in a bowl and leave in a warm place for 1 hour.
Then roll the dough. Brush with vegetable oil, put the slices of tomatoes and mozzarella. Sprinkle with herbs, chopped Basil and freshly ground black pepper.
Bake 15 minutes at 200 °C.