BBQ Pork Tenderloin Recipe

Name: BBQ Pork Tenderloin Recipe
Ingredients: 1 3-4 pound pork tenderloin; 1/2 cup BBQ Sauce; 1/4 cup grape jelly; 2 tablespoons Sriracha Sauce; 2 tablespoons Worcestershire Sauce; 1 clove garlic, minced; 1 teaspoon ground black pepper

Difficulty: moderate
Serves: 8 people

Dinner

mvchamor

January 2, 2017

BBQ Pork Tenderloin Recipe

BBQ Pork Tenderloin made with a signature, zesty pork marinade.

This will quickly become a favorite.

BBQ Pork Tenderloin Recipe

Print Recipe

Ingredients

Scale

1 3-4 pound pork tenderloin
1/2 cup BBQ Sauce
1/4 cup grape jelly
2 tablespoons Sriracha Sauce
2 tablespoons Worcestershire Sauce
1 clove garlic, minced
1 teaspoon ground black pepper

Instructions

Place pork tenderloin into a large zip top bag.
Whisk together BBQ sauce, grape jelly, Sriracha sauce, Worcestershire sauce, garlic and pepper. Pour half of BBQ sauce mixture over pork tenderloin. Remove excess air from zip top bag and seal. Place pork tenderloins in refrigerator for an hour to overnight to marinate. Cover remaining marinade/ sauce with plastic wrap and store in the refrigerator for later use.
Bake or grill pork tenderloins until they reach an internal temperature of 160 degrees F. Remove from oven or grill and wrap with aluminum foil for five to ten minutes to rest.
When ready to serve, brush with additional BBQ sauce. Serve with additional sauce on the side.